Salmon Denmark
Salmon farming in Denmark is a specialised and highly-regulated sector of the country's aquaculture industry, distinguished by its almost exclusive use of land-based, recirculating aquaculture systems (RAS). Unlike major producers like Norway and Chile, Denmark has virtually no commercial production of Atlantic salmon in saltwater sea cages. This unique approach is a direct result of strong environmental regulations and a national focus on sustainability. These facilities are designed to recycle up to 99% of their water, minimising water usage. Solid waste from the farms can be collected and used for other purposes, such as biogas or fertilizer. The production of salmon, primarily Atlantic salmon, takes place at a limited number of professional hatcheries. Danish regulations prohibit the introduction of foreign salmon strains, ensuring that only local wild strains are used. This practice helps to protect the genetic integrity of wild salmon populations. The actual volume of salmon grown in Denmark is modest.

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